Sunday, February 19, 2012
Pickled Red Onions
Soler's Pupusas food truck plates its pupusas with pickled red onions, jalapenos, and sour cream. They're so delicious that we had the proprietor Raphael Soler cater our wedding reception from his truck. Ever since we discovered his pupusas at the Red Hook ballfields, I've been saying that I wanted to make pickled red onions. Awesome in tacos, on arepas, and on top of burgers . . . it took me nearly two years to find the time to make them. A colleague turned me on to David Lebovitz's blog, where I found the best recipe for mint chocolate chip ice cream. I used his blog to find a simple recipe for pickled onions that I was finally able to make this afternoon.